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  • Japanese Blades: Bo-hi or No-hi? - Kult of Athena
    When talking about the fuller or grove in a sword, most people simply refer to it as the bo-hi, bohi, hi, fuller, or blood groove However, there are many different variations of these grooves, with very distinct differences
  • Bo-Hi VS. No-Hi Blade - Parts of a Japanese Katana - HanBon Forge
    A bo-hi (also known as a 'bohi','hi', 'fuller' or 'blood groove') is the groove in the blade located just under the spine that helps to reduce the weight slightly without major sacrifices to its durability
  • Bo-hi - sword-buyers-guide. com
    A bo-hi (also known as a 'bohi','hi', 'fuller' or 'blood groove') is simply a groove literally carved into the blade of a Japanese sword that helps to reduce the weight slightly without major sacrifices to its durability
  • Types of Bo-Hi (Grooves) and Their Attributions for Katanas
    Also spelled bo-bi, a bo-hi (棒樋) is a long, straight, wide groove As a long and wide groove, it takes most of the shinogi-ji, which is the surface between the ridge line and the back of the blade
  • Katana Bohi Things you should know about this part
    Bohi (棒樋): This is the most common type of hi, consisting of a single, long groove carved along the length of the blade It is found on various types of Japanese blades, including Uchigatana (打刀), Wakizashi (脇差) and Tanto (短刀)
  • Bohi | Katana
    The bohi (sword groove) refers to the groove or grooves carefully engraved into the blade, extending from the base to the tip It was initially incorporated to improve the weapon's balance, making it easier to handle in combat
  • What is Bo-Hi? - KatanaEmpire. us
    The Bo-Hi is a long groove cut along the length of the Katana blade, on one side in the Shinogi-ji and under the Mune Often mistaken for an ornament, the primary purpose of this groove is to reduce the sword’s weight while preserving its strength
  • Bo-Hi (Blood Groove) Styles on Samurai Katana Swords - Lyuesword
    A bo-hi (also known as a 'bohi','hi', 'fuller' or 'blood groove') is simply a groove literally carved into the blade of a Japanese sword that helps to reduce the weight slightly without major sacrifices to its durability
  • Bo-hi styles - Sinosword
    Hi is the Japanese name for the groove (also known as a fuller) that runs up the length of the blade Its original purpose was to make the sword lighter and more resistant to bending As time went on, decorative factors as well as practical ones were added as sword-smithing developed Standard Bo-hi
  • The Bo-Hi (Blood Groove) on Samurai Swords
    A bo-hi, sometimes spelled bohi, hi, fuller, or blood groove, is carved into a Japanese sword’s blade to lighten it without significantly compromising its strength or durability





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