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  • Ray Kroc - Wikipedia
    Ray Kroc Raymond Albert Kroc (October 5, 1902 – January 14, 1984) was an American businessman who was instrumental in turning McDonald's into the most successful global fast food corporation by revenue
  • Who Is Ray Kroc? How McDonalds Was Started and Became an Empire . . .
    Ray Kroc, a Multimixer salesman, stumbled upon the original McDonald's brothers' burger restaurant in 1954 Kroc became McDonald's first franchisee and transformed the restaurant into a global
  • The Controversial History Of McDonalds Founder Ray Kroc
    In the midst of McDonald's explosive growth and untouchable popularity in the late 1960s and early 1970s under the full control of Ray Kroc, the fast-food giant sought to expand its marketing reach
  • Ray Kroc - McDonalds, Movie Family - Biography
    Ray Kroc was an American entrepreneur best known for expanding McDonald’s from a local chain to the world’s most profitable restaurant franchise operation
  • Ray Kroc | Fast-Food Innovator, McDonald’s Enterprise | Britannica Money
    Ray Kroc (born October 5, 1902, Chicago, Illinois, U S —died January 14, 1984, San Diego, California) was an American restaurateur and a pioneer of the fast-food industry with his worldwide McDonald’s enterprise
  • From Broke to Billionaire: The Ray Kroc Story
    Discover the Ray Kroc billionaire story—how vision, persistence, and innovation transformed a struggling business into the McDonald’s empire
  • Ray Kroc Timeline - The History Junkie
    Ray Croc was a famous entrepreneur that began as a hard-working salesman and then developed into the largest fast-food mogul in America His innovation and striving for perfection could make him hard to work with, but nobody could deny the results
  • Who Made America? | Innovators | Ray Kroc - PBS
    Salesman Ray Kroc has been called "fast food's founding father " He was born in 1902 and grew up to sell restaurant products including paper cups and milk-shake mixers
  • How Ray Kroc Turned McDonald’s into a Giant Success
    Ray Kroc's leadership was instrumental in transforming McDonald's into a global fast-food empire By the time of his death in 1984, McDonald's had expanded to over 7,500 locations across 31 countries
  • About Us: McDonald’s History, Values, Management More
    Back in 1954, a man named Ray Kroc discovered a small burger restaurant in California and wrote the first page of McDonald’s history From humble beginnings as a small restaurant, we're proud to have become one of the world's leading restaurant chains with more than 36,000 restaurants in more than 100 countries





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