英文字典中文字典


英文字典中文字典51ZiDian.com



中文字典辞典   英文字典 a   b   c   d   e   f   g   h   i   j   k   l   m   n   o   p   q   r   s   t   u   v   w   x   y   z       







请输入英文单字，中文词皆可：

decarbonize    
vt. 除去碳素

除去碳素

decarbonize
v 1: remove carbon from (an engine) [synonym: {decarbonize},
{decarbonise}, {decarburize}, {decarburise}, {decoke}]


请选择你想看的字典辞典：
单词字典翻译
Decarbonize查看　Decarbonize　在百度字典中的解释百度英翻中〔查看〕
Decarbonize查看　Decarbonize　在Google字典中的解释Google英翻中〔查看〕
Decarbonize查看　Decarbonize　在Yahoo字典中的解释Yahoo英翻中〔查看〕

安装中文字典英文字典查询工具!


中文字典英文字典工具:
选择颜色:
输入中英文单字

































































英文字典中文字典相关资料:


  • 3 Ways to Cook a Tri-Tip Roast for Tender, Flavorful Meat
    Tri-tip roast is a tender, juicy (yet lean) cut of beef—if you prep it right Learn how to cook tri-tip in ovens, on grills, and in smokers
  • What Is Tri Tip How Do You Cook It | Steak School by Stanbroke
    Tri tip is a triangular cut of beef cut from the bottom of the sirloin Named after its triangular shape with a tapered “tip”, tri tip might just be one of the most flavourful cuts of meat that you’ve never heard of
  • Tri-tip - Wikipedia
    Along with top sirloin, tri-tip is considered central to Santa Maria-style barbecue In central California, the fat is left on the outside of the cut to enhance flavor when grilling, while butchers elsewhere trim the fat side for aesthetic purposes
  • The Best Beef Tri-Tip - Allrecipes
    What Is Tri-Tip? The tri-tip is a triangular cut of beef from the bottom sirloin subprimal cut (the lower portion of the cow’s underbelly) It’s known for being tender with a rich, beefy flavor
  • What Is Tri-Tip Steak? - The Spruce Eats
    The tri-tip steak is cut from the tri-tip roast, which is part of the bottom sirloin subprimal cut It is an economic piece of meat that is full of flavor—it is far less expensive than other equally flavorful steaks such as the rib-eye
  • How to Cook Tri Tip Beef (Easy Oven-Roasted Recipe) - Kitchn
    Tri-tip comes from the bottom part of the sirloin, which is the end part of the loin at the hip of the cow This triangular-shaped roast is also known as a bottom sirloin steak, California cut, or triangle roast, and is mainly found on the West Coast in California
  • Tri-Tip Steak: Its Location, Names, Flavor Profile and Size
    Tri-tip steak comes from the bottom sirloin, specifically the triangular-shaped tri-tip roast It’s a lean, boneless cut with a bold, beefy flavor and a relatively tender texture
  • 21 Unforgettable Best Tri Tip Recipes for Savory Delights
    Garlic Herb Grilled Tri Tip Kick your grilling game up with this garlic herb tri tip that delivers restaurant-quality results with minimal fuss Perfect for weekend gatherings or weeknight dinners when you want something special without the complication The garlic-herb crust creates a flavorful bark while keeping the interior juicy and tender
  • How To Cook Tri Tip In the Oven | Steak University
    If you’re unfamiliar with tri tip, you’re not alone This cut of steak isn’t plentiful, and you may not find it at the butcher unless you ask for it It accounts for a tiny portion of meat from a cow, as it’s cut from just the triangular tip of the bottom sirloin But trying it is a must
  • The Best Ways To Cook Restaurant-Worthy Tri-Tip Beef, According To A . . .
    Tri-tip is a part of the larger sirloin, coming from an area around the hip of the cow, and gets its name from the triangular shape into which it's cut





中文字典-英文字典  2005-2009