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pickling    音标拼音: [p'ɪklɪŋ]
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Pickle \Pic"kle\, v. t. [imp. & p. p. {Pickled}; p. pr. & vb. n.
{Pickling}.]
1. To preserve or season in pickle; to treat with some kind
of pickle; as, to pickle herrings or cucumbers.
[1913 Webster]

2. To give an antique appearance to; -- said of copies or
imitations of paintings by the old masters.
[1913 Webster]


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  • Pickling 101: Ingredients List, How to Pickle, and What to Pickle
    Pickling is also one of the easiest methods of food preservation If you’re interested in turning your garden harvest into a pickled treat, you’ve come to the right place I’ll be walking you through the different methods for pickling, the important ingredients of pickling, a few popular options for pickling, and how to pickle fresh
  • How to Make Pickles: Step-by-Step Pickling Guide
    Follow our step-by-step pickling guide for beginners, and you'll be on your way! Pickling is a great way to store extra vegetables and isn’t just for cucumbers
  • Pickling - Wikipedia
    Pickling is the process of preserving or extending the shelf life of food by either anaerobic fermentation in brine or immersion in vinegar The pickling procedure typically affects the food's texture and flavor The resulting food is called a pickle, or, if named, the name is prefaced with the word "pickled"
  • How to Make Homemade Pickles - Allrecipes
    Discover how easy it is to make your own homemade pickles Get recipes and tips for quick refrigerator pickles, kosher dill pickles, and all kinds of pickled produce
  • 20 Easy Pickle Recipes (That Arent All Just Cucumbers)
    Though pickling started as a clever means of preservation, there’s a reason that people continue to pickle, despite modern means of freezing and refrigeration for keeping summer produce fresh
  • Pickling for Beginners: A Step-by-Step Guide - Spice Storyteller
    Discover the art of pickling with our step-by-step guide for beginners! Learn essential techniques, recipes, and tips to create delicious homemade pickles today!
  • Pickling vegetables - OSU Extension Service
    Learn what you need to know to pickle vegetables at home Get tips on packing jars, processing vegetables and storing the results Includes 17 recipes, processing times for various altitudes and a safety checklist
  • How to Make Pickles - Food Wine
    Learn how to make quick pickles, canned pickles, fermented pickles, and refrigerator pickles
  • How To Make Quick Pickles (Any Vegetable!) - Simply Recipes
    Quick pickles, also known as refrigerator pickles, don’t require canning and will keep in your fridge for months
  • Pickling 101: A Comprehensive Guide to Preserving Foods
    Pickling is an ancient method of preserving food that has been used for centuries to extend the shelf life of various fruits, vegetables, meats, and other edible items The process involves soaking the food in a brine solution, which is typically a mixture of water, salt, and sometimes sugar and spices This article will delve into the world of pickling, exploring its history, benefits, and





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