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brandy    音标拼音: [br'ændi]
n. 白兰地酒

白兰地酒

brandy
n 1: distilled from wine or fermented fruit juice

Brandy \Bran"dy\, n.; pl. {Brandies}. [From older brandywine,
brandwine, fr. D. brandewijn, fr. p. p. of branden to burn,
distill wijn wine, akin to G. branntwein. See {Brand}.]
A strong alcoholic liquor distilled from wine. The name is
also given to spirit distilled from other liquors, and in the
United States to that distilled from cider and peaches. In
northern Europe, it is also applied to a spirit obtained from
grain.
[1913 Webster]

{Brandy fruit}, fruit preserved in brandy and sugar.
[1913 Webster]

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    Brandy is a spirit produced from distilled wine or fermented fruits, most commonly grapes, although there are varieties made from apples, pears, raspberries, and strawberries The taste of brandy varies widely depending on what fruit it is made from, how long it has been aged, and its ABV
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    Brandy is a spirit made from distilled wine or other fermented fruit juices Although most Brandy is made from distilled wine, other styles from all over the world use fruits such as pears, cherries, apples, etc The name Brandy actually comes from the Dutch word brandewijn, meaning "burnt wine "
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